Feb 12, 2026 · Whether you make your own or cook with store-bought, these gnocchi recipes from Food Network are sure to satisfy.

Jul 6, 2023 · Here’s a classic recipe for gnocchi that’s super-easy to follow even if you’re a first-timer. The dough is nice and forgiving and yields a generous batch of fluffy dumplings.

Apr 10, 2026 · Craving hearty comfort food? Little potato dumplings can pack big flavor and are a nice alternative to pasta. Try the most-popular gnocchi recipes to build your repertoire.

Get Potato Gnocchi Recipe from Food Network Preheat the oven to 425 degrees F. Spread a layer of kosher salt on a baking sheet and arrange the potatoes on top (see Cook's Note). Bake until a bit ...

This recipe is a keeper . This is an awesome gnocchi recipe!! Tender and delicious! I like to add the whole egg and a smidge more salt. The potato ricer is a must too to get the right texture.

You will be pleasantly surprised at how easily you can turn out homemade gnocchi that cooks up soft and tender. They work well with pesto or red sauce -- but they are also delicious just tossed ...

To form the gnocchi, break off a piece of dough and roll into a log about 3/4 inch thick, keeping your hands and counter well floured as you work. Cut crosswise into 3/4-inch segments.

Set on a baking sheet lined with a floured kitchen towel. Repeat with remaining dough. At this point, gnocchi must be cooked immediately or frozen. To cook gnocchi, drop into salted boiling water.

Gnocchi alla Sorrentina is a top-rated Italian recipe and probably the most famous gnocchi recipe worldwide. The origin of this recipe comes from the 16th century. The gnocchi are tossed with the ...

This healthy feel-good meal proves comfort food can still be light. Cottage cheese adds protein and richness to the pillowy sweet potato gnocchi, while chicken sausage and broccolini keep things ...