Yogurt, kefir, kimchi, sauerkraut, tempeh, and kombucha are among the fermented foods that may help lower blood pressure, some better than others. Learn more.

Is your favorite celebrity getting NAD+ therapy — and should you be too? The answer: maybe, but more research is needed to know for sure. NAD+, or nicotinamide adenine ...

A Nobel laureate, he identified an enzyme that cuts DNA, laying the groundwork for milestones in scientific research and ...

Your gut microbes play a major role in how well you absorb nutrients, explaining why identical diets produce very different results.

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. Around the time people turn 30, they typically start to ...

Fresh fruit contains less sugar and fewer calories per serving compared to dried fruit, making it a healthier choice. However, dried fruit also offers health benefits due to its high concentration of ...

Ottawa, Nov. 10, 2025 (GLOBE NEWSWIRE) -- The global industrial enzymes market size was valued at USD 8.19 billion in 2024 and is anticipated to reach around USD 16.04 billion by 2034, growing at a ...

The company's research compilation, now available through its official channels, provides detailed scientific foundation for the daily wellness formula designed to support digestive function, energy ...

Enzymes are incredibly important to our overall health. They are vital to nearly every biological process — accelerating chemical reactions within the body that would otherwise occur too slowly to ...