From bitter hop bombs to hazy juice, today’s IPA family turns a 250-year-old export beer into America’s favorite style.

Klang Valley hotels are getting into the holiday spirit, crafting special festive cocktail menus to embody the season.

Swapping heavy cream for coconut milk is a great way to add a dairy-free tropical flavor to soups. Just remember this one ...

Wrapping up shrimp in a tortilla is a great way to enjoy the popular seafood, but if you aren't topping your tacos with these ...

In a cocktail shaker, combine Midori, passion fruit juice, pineapple juice, lemon juice, and cream of coconut. Fill shaker with ice, cover, and vigorously shake until outside of shaker is very frosty, ...

Boxed blueberry muffin mix is an excellent item to keep stocked in your pantry, but it can be a bit plain without upgrades.

When you're planning ahead for a holiday party this season, be sure to grab these various foods and drinks to reduce the risk ...

A research team from Nagaland University, the state’s only Central university, has demonstrated how pineapple processing ...

Whether you’re taking a break from alcohol, driving, or simply don’t feel like drinking, navigating a bar or restaurant menu without a mocktail section can feel limiting. But the truth is, you don’t ...

In the ensuite bathroom, a freestanding copper bathtub conjures up irresistible Edwardian elegance, and whether you choose to ...

Discover why Miami locals whisper about Apocalypse BBQ—the Kendall hotspot serving ribs so good they feel like buried ...

From booze-free bubbles and convincing alternatives to clever aperitifs, Rosamund Hall rounds up the very best no- and low-alcohol wines and drinks to see you through Christmas without the fuzzy head ...