2024 has been a tough year for restaurants, but that’s no reason not to make the “fun” predictions for 2025: the food and beverage predictions. Senior food and beverage editor Bret Thorn is back with ...

We care a lot about fast food here. It’s a real passion point and we’ve gone deep. From breaking down the best chicken sandwiches and tenders in fast food to getting hyper-specific like exploring ...

It wasn’t the first time Lee had been disappointed by a city’s restaurants: His now-infamous visit to Atlanta, where he criticized restaurants’ subpar service and arbitrary rules, was the beginning of ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...