Want a stronger cup of coffee? Add more coffee grounds. That sounds right — but our coffee expert thinks otherwise. A proper ...

Coffee is one of the most popular beverages in the world, counting many scientists among its fans. Naturally those scientists are sometimes drawn to study their beloved beverage from various angles ...

A group of fluid mechanics and physics researchers at the University of Pennsylvania have created what they believe is the best pour-over coffee technique. The key is using a goose-neck kettle and a ...

Researchers have worked to optimize the use of coffee grounds in pour-over coffee. They recommend pouring from as high as possible while still maintaining the water's flow. In particular, the group ...