Artificial methods of growing lettuce produce twice the amount of the crop as traditional field-based methods, according to a new study from the University of Surrey. The meta-analysis also found that ...

The Wilkes Cooperative Extension Service will have a free workshop on value added opportunities for produce and herbs from 1:30 to 3 p.m. March 20 at the Wilkes Agricultural Center ...

Director, Agribusiness Incubation Centre (ABIC), Michael Okpara University of Agriculture, Umudike, Dr. Philips Nto, has called for the adoption of strategies aimed at the implementation of value ...

The Kenya Agricultural and Livestock Research Organisation (Kalro) has embarked on a series of training to help farmers improve cassava yields. The training of trainers (ToTs) project targets ...

Kenya plans to intensify value addition and consumption of locallymanufactured agro-products as part of the national ...

Tired of earning small money and suffering post harvest losses, a team of sweet potato farmers in dry Samburu county have embraced value addition. The group are growing newly researched on orange ...

LAHORE: By promoting agri-based value-added industries, Pakistan can transform its agricultural sector into a source of sustained profitability, ensure fair remuneration for farmers, and build a ...