WASHINGTON — The U.S. Department of Agriculture’s Food Safety and Inspection Service has approved for the first time a third-party certification label that claims a meat product is free of genetically ...
The European Council and Parliament have reached an agreement on the European Commission’s proposal to deregulate new GMOs.
The deal undermines the vital “precautionary principle”, under which GMOs have been subject to comprehensive risk assessment, both to protect consumers and the environment. It also gives up Parliament ...
Approvals can now begin on what are termed “negative claims” on labels for meat, poultry and egg products that do not contain bioengineered ingredients or that are derived from livestock that do not ...
BRUSSELS (Reuters) - Animals that have eaten genetically modified (GMO) feed show no residual traces in their eggs or meat, the EU's food safety agency said on Friday. In February, the European ...
Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...
Labels promising “all-natural,” “organic,” “naturally grown,” “non-GMO” and “free-range” ingredients inform shoppers that the food they’re about to consume is certifiably healthy. Or is it? National ...
The United States Non-GMO Food Market is projected to surge from US$ 93.0 billion in 2024 to US$ 132.84 billion by 2033, with a CAGR of 4.04% from 2025 to 2033. The growth is fueled by rising health ...
As of January 1 foods once known as genetically modified organisms (GMO) and genetically engineered foods (GE) will be labeled as bioengineered (BE), per the United States Department of Agriculture’s ...
You may have noticed a new label on some foods from the grocery store with a word that some people are finding disconcerting or at the least confusing — “bioengineered.” In 2016, Congress passed the ...
Genetically modified organisms, or GMOs, tend to have a poor reputation. Play a word association game with GMOs and people often think along the lines of gross mutations, unhealthy food, and overall ...
Navigating the meat aisle is getting more complicated. Plant-based meat alternatives had $1.4 billion in sales in 2020, growing 45 percent year on year. Faux-meat burgers, sausage, and nuggets are ...
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