Professor emeritus Sujaya Rao — who started the annual public event — and a cricket snack company make their case for eating ...

In this Tuesday, Jan. 31, 2017 photo, Julianne Kopf, left, who is the head of research and development at Bugeater Foods, and Kelly Sturek, who is a cofounder and CEO of Bugeater Foods, make ramen ...

STORRS, CT -- A food truck at the University of Connecticut is serving up roasted crickets. The Daily Campus reports the university's dining services are advertising the insects as organic, not ...

For his new class at the University of Delaware, professor Michael Crossley wanted to show students the benefits of eating insects, from ground-up crickets to chili paste infused with giant water bugs ...